Mediterranean bowls with lemon herb chicken, quinoa, cucumbers, tomatoes, bell peppers, feta, and tahini dressing, with about 48 grams of protein per bowl. from Slender Kitchen https://ift.tt/5a1WXNM
Pork tenderloin rubbed with brown sugar and spices, slow cooked in balsamic vinegar, soy sauce, and broth, then finished with a quick balsamic glaze made from the cooking liquid. from Slender Kitchen https://ift.tt/gYzSuMP