Mumbai Recipes

This Italian Vegetable and Bean Soup is loaded with colorful veggies, hearty cannellini beans, and a rich herby broth that tastes like it simmered all day, but it’s ready in about 30 minutes. It’s naturally vegetarian, easy to customize, and makes amazing leftovers for lunches all week long. from Slender Kitchen https://ift.tt/Y4M1N2V

This Hash Brown Cottage Cheese Egg Bake is a big-batch, high-protein breakfast that feels like a weekend brunch but is easy enough for busy mornings. It’s loaded with crispy hash browns, cottage cheese, turkey bacon, and veggies, so you can meal prep once and eat well all week. from Slender Kitchen https://ift.tt/To1IlYc

This Chili Crunch Ground Turkey skillet is a fast, one-pan dinner that tastes like your favorite takeout stir-fry without any complicated steps. It’s spicy, saucy, veggie-packed, and perfect for piling over rice, noodles, or into lettuce wraps all week long. from Slender Kitchen https://ift.tt/5EZWhmq

This Tzatziki Chicken Salad takes classic chicken salad and gives it a bright, Mediterranean twist with creamy tzatziki, crunchy veggies, and salty feta. It comes together in minutes with rotisserie chicken and makes the best make-ahead lunches, wraps, and snack boxes. from Slender Kitchen https://ift.tt/TfyrlAB

This easy Lemon Pepper Marinade comes together in about 5 minutes with simple pantry ingredients and fresh lemon juice. It’s bold, zesty, and versatile enough to use on chicken, shrimp, veggies, and even tofu for effortless, flavorful meals. from Slender Kitchen https://ift.tt/suh9zk4

Shrimp Piccata is a quick, 30-minute skillet dinner with tender shrimp in a bright lemon, garlic, butter, and caper sauce. It feels fancy enough for date night but is simple enough for a weeknight using basic pantry ingredients. from Slender Kitchen https://ift.tt/JmONrci