Mumbai Recipes

This roasted salsa verde is made with fresh tomatillos, spicy jalapenos, and the bright taste of cilantro. Use it as a dip or sauce! Perfect for Taco Tuesday! If you are in the mood for a smoky and spicy salsa that gives your food a pop of color, then salsa verde is just for you! It's a bright, smoky salsa with a slightly sweet undertone. I absolutely love salsa of almost any kind and have started making my own at home because it just tastes so much better than the jarred kind you can buy in stores. This is a fairly traditional salsa verde, but with the roasted tomatillos, jalapenos, onions, and garlic, it adds a great smoky quality. I love to jar this salsa to have on hand or to give out as gifts! It can be used as a dip for tortilla chips or added as a topping on tacos. Some people even like to drizzle it on top of scrambled eggs or as part of a western omelet. No matter how you use it, this salsa verde is bursting with so much flavor! It's a gift from the earth to your

This roasted salsa verde is made with fresh tomatillos, spicy jalapenos, and the bright taste of cilantro. Use it as a dip or sauce! Perfect for Taco Tuesday! If you are in the mood for a smoky and spicy salsa that gives your food a pop of color, then salsa verde is just for you! It's a bright, smoky salsa with a slightly sweet undertone. I absolutely love salsa of almost any kind and have started making my own at home because it just tastes so much better than the jarred kind you can buy in stores. This is a fairly traditional salsa verde, but with the roasted tomatillos, jalapenos, onions, and garlic, it adds a great smoky quality. I love to jar this salsa to have on hand or to give out as gifts! It can be used as a dip for tortilla chips or added as a topping on tacos. Some people even like to drizzle it on top of scrambled eggs or as part of a western omelet. No matter how you use it, this salsa verde is bursting with so much flavor! It's a gift from the earth to your

I’m constantly on the hunt for delicious plant-based recipes to enjoy for Meatless Monday. When I finally decided to try Tofu Fajitas, I knew I had struck gold. Not only are these vegan-friendly fajitas insanely colorful and delicious, but they come together from start to finish in under 30 minutes. Um, sign me up! I love serving these fajitas alongside a stack of warm tortillas and bowls filled with all my favorite toppings. Guacamole, sliced jalapeno, lime wedges, fresh cilantro, pico de gallo , salsa verde —you name it. One of the beautiful things about these easy Tofu Fajitas is that the leftovers make for some phenomenal lunches. I love a good healthy meal prep, so I often pack these into my meal prep containers with some rice and beans . Just like that, you’ve got a full week of delicious and healthy meals!nPLus they are gluten-free.  Looking for more fajita recipes? Don't miss these Roasted Vegetables Fajitas , Eggplant Fajitas , and Sheet Pan Chicken Fajitas .  Key In

I’m constantly on the hunt for delicious plant-based recipes to enjoy for Meatless Monday. When I finally decided to try Tofu Fajitas, I knew I had struck gold. Not only are these vegan-friendly fajitas insanely colorful and delicious, but they come together from start to finish in under 30 minutes. Um, sign me up! I love serving these fajitas alongside a stack of warm tortillas and bowls filled with all my favorite toppings. Guacamole, sliced jalapeno, lime wedges, fresh cilantro, pico de gallo , salsa verde —you name it. One of the beautiful things about these easy Tofu Fajitas is that the leftovers make for some phenomenal lunches. I love a good healthy meal prep, so I often pack these into my meal prep containers with some rice and beans . Just like that, you’ve got a full week of delicious and healthy meals!nPLus they are gluten-free.  Looking for more fajita recipes? Don't miss these Roasted Vegetables Fajitas , Eggplant Fajitas , and Sheet Pan Chicken Fajitas .  Key In

I love French fries as much as the next person. However, with all their unwanted sodium, saturated fats, and carbohydrates, I’m always looking for healthier alternatives. From Healthy Carrot Fries to Butternut Squash Fries to Zucchini Fries , I’ve tried just about every healthy fry alternative in the book. Or so I thought. Enter: Polenta Fries. Polenta is a coarsely ground cornmeal with a texture and consistency similar to that of grits. It has a subtle, corn-like flavor that is super versatile for any combination of spices. If you’ve never tried polenta fries, then it may seem crazy, but hardened polenta actually has a fantastic texture for french fries. One of the greatest things about these fries is that they are unbelievably easy to make. When using pre-packaged polenta, these tasty fries come together in just 30 minutes. Easy, quick, and delicious—what’s not to love? If you’re looking to really take this recipe to the next level, you can make Polenta Fries using homemade pol

I love French fries as much as the next person. However, with all their unwanted sodium, saturated fats, and carbohydrates, I’m always looking for healthier alternatives. From Healthy Carrot Fries to Butternut Squash Fries to Zucchini Fries , I’ve tried just about every healthy fry alternative in the book. Or so I thought. Enter: Polenta Fries. Polenta is a coarsely ground cornmeal with a texture and consistency similar to that of grits. It has a subtle, corn-like flavor that is super versatile for any combination of spices. If you’ve never tried polenta fries, then it may seem crazy, but hardened polenta actually has a fantastic texture for french fries. One of the greatest things about these fries is that they are unbelievably easy to make. When using pre-packaged polenta, these tasty fries come together in just 30 minutes. Easy, quick, and delicious—what’s not to love? If you’re looking to really take this recipe to the next level, you can make Polenta Fries using homemade pol

When I first tried this healthy Mexican street corn salad, I just knew that it was going to become a new household favorite. It’s got all the incredible flavor of iconic Mexican street corn, but with a few fun twists to turn it into a refreshing and wholesome salad. Elote and Esquites are popular Mexican street food options that feature corn. If you aren't familiar with the terms 'Elote' and 'Esquites', let’s go through a quick run-down. Elote is essentially a boiled or roasted corn on the cob that is smothered in a cheesy, lime-scented, chili-flaked sauce. Esquites , as it’s colloquially known, is basically the salad version of Elote. The ingredients are the same, the only difference being that the corn has been cut off the cob. This less messy, easier-to-eat variation of the Elote is the inspiration for our healthy Mexican street corn salad. It’s smoky, sweet, and spicy for a glorious combination of flavors that will leave your taste buds beyond satisfied. T

When I first tried this healthy Mexican street corn salad, I just knew that it was going to become a new household favorite. It’s got all the incredible flavor of iconic Mexican street corn, but with a few fun twists to turn it into a refreshing and wholesome salad. Elote and Esquites are popular Mexican street food options that feature corn. If you aren't familiar with the terms 'Elote' and 'Esquites', let’s go through a quick run-down. Elote is essentially a boiled or roasted corn on the cob that is smothered in a cheesy, lime-scented, chili-flaked sauce. Esquites , as it’s colloquially known, is basically the salad version of Elote. The ingredients are the same, the only difference being that the corn has been cut off the cob. This less messy, easier-to-eat variation of the Elote is the inspiration for our healthy Mexican street corn salad. It’s smoky, sweet, and spicy for a glorious combination of flavors that will leave your taste buds beyond satisfied. T

I’ve been on the hunt for quick and easy dinners that everyone is excited to eat and also provides lots of tasty leftovers. The solution? Tacos. Lots and lots of tacos. More specifically, these Slow Cooker Jalapeno Chicken Tacos. They make the perfect dinner and then I can use the leftover shredded chicken in so many different ways. I am a big fan of slow cooker recipes for many reasons. For one, the ease is unmatched. All you have to do is toss in your ingredients, then walk away and let the slow cooker do its thing. When you return, you will have a delicious meal ready and waiting for you. This healthy slow cooker recipe is wildly flavorful and requires only 10 minutes of prep time. Once the chicken is ready, you can load it onto your tortillas with all your favorite taco toppings. I like to add fresh cilantro, shredded cheese, avocado slices, and a lime wedge on the side. Whether you’re serving the family for dinner or hosting a game day party, these delicious Slow Cooker Jalape

I’ve been on the hunt for quick and easy dinners that everyone is excited to eat and also provides lots of tasty leftovers. The solution? Tacos. Lots and lots of tacos. More specifically, these Slow Cooker Jalapeno Chicken Tacos. They make the perfect dinner and then I can use the leftover shredded chicken in so many different ways. I am a big fan of slow cooker recipes for many reasons. For one, the ease is unmatched. All you have to do is toss in your ingredients, then walk away and let the slow cooker do its thing. When you return, you will have a delicious meal ready and waiting for you. This healthy slow cooker recipe is wildly flavorful and requires only 10 minutes of prep time. Once the chicken is ready, you can load it onto your tortillas with all your favorite taco toppings. I like to add fresh cilantro, shredded cheese, avocado slices, and a lime wedge on the side. Whether you’re serving the family for dinner or hosting a game day party, these delicious Slow Cooker Jalape

Today I’m sharing one of my all-time favorite fish recipes, Blackened Mahi Mahi. It’s one of my go-to 10-minute dinner recipes for busy weeknights and tastes so good that I never grow tired of it. Oh, and the best part? This easy mahi mahi recipe pairs wonderfully with just about anything you’re in the mood for—from pasta and potatoes to salads and grain bowls. One of the most common questions that I get about blackened recipes is ‘does blackened mean burnt?’ The answer is no! Absolutely not. Quite the opposite, blackened fish is seared to perfection with an amazing combination of spices that give the dish its signature dark color and tons of mouth-watering flavor. Now, if this is your first time coming across a blackened fish recipe, you might be feeling a little nervous. Cue all those horror stories of smoke detectors going off, the house filling with smoke, and a seriously burnt pan. Totally not talking from personal experience…. Ha! Don’t worry, blackened fish is easier to make

Today I’m sharing one of my all-time favorite fish recipes, Blackened Mahi Mahi. It’s one of my go-to 10-minute dinner recipes for busy weeknights and tastes so good that I never grow tired of it. Oh, and the best part? This easy mahi mahi recipe pairs wonderfully with just about anything you’re in the mood for—from pasta and potatoes to salads and grain bowls. One of the most common questions that I get about blackened recipes is ‘does blackened mean burnt?’ The answer is no! Absolutely not. Quite the opposite, blackened fish is seared to perfection with an amazing combination of spices that give the dish its signature dark color and tons of mouth-watering flavor. Now, if this is your first time coming across a blackened fish recipe, you might be feeling a little nervous. Cue all those horror stories of smoke detectors going off, the house filling with smoke, and a seriously burnt pan. Totally not talking from personal experience…. Ha! Don’t worry, blackened fish is easier to make

These Cottage Cheese Egg Muffins are the ultimate healthy low-carb breakfast. Whether you’re following keto or just looking for a high-protein breakfast, these delicious muffins do not disappoint. They are fluffy, flavorful, and beyond easy to make. If you’re trying to add more protein to your diet but don’t always have the time to whip up an egg dish from scratch in the morning, this egg muffin recipe is your new best friend. It takes under 30 minutes to prepare from start to finish and freezes really well, meaning it’s the ideal healthy meal prep. On more occasions than I can count, I have thanked my lucky stars that I had a few of these babies waiting patiently in the freezer. They’ve come in handy as easy breakfasts for my girls, on-the-go breakfasts for work, and tasty snacks when I needed an afternoon protein boost. Now let's talk about the cottage cheese for a minute. Adding cottage cheese to eggs is something I just started doing. Not only does it up the protein content

These Cottage Cheese Egg Muffins are the ultimate healthy low-carb breakfast. Whether you’re following keto or just looking for a high-protein breakfast, these delicious muffins do not disappoint. They are fluffy, flavorful, and beyond easy to make. If you’re trying to add more protein to your diet but don’t always have the time to whip up an egg dish from scratch in the morning, this egg muffin recipe is your new best friend. It takes under 30 minutes to prepare from start to finish and freezes really well, meaning it’s the ideal healthy meal prep. On more occasions than I can count, I have thanked my lucky stars that I had a few of these babies waiting patiently in the freezer. They’ve come in handy as easy breakfasts for my girls, on-the-go breakfasts for work, and tasty snacks when I needed an afternoon protein boost. Now let's talk about the cottage cheese for a minute. Adding cottage cheese to eggs is something I just started doing. Not only does it up the protein content

I am constantly on the hunt for healthy dishes that are quick to whip up, yet still incredibly delicious. When you find one of those recipes that checks all the boxes (easy, healthy, and yummy) you know it’s a winner. That’s how I feel about Sesame Green Beans. Not only is this dish loaded with fantastic flavors, but it comes together in just 15 minutes. This flavorful savory dish has quickly become a fan favorite in my house. Even the girls can’t seem to get enough, which is definitely saying something! Serve these green beans alongside a bowl of brown rice or Cauliflower Fried Rice and grilled or roasted meat for an easy and delicious meal. You could also serve them on their own as a healthy snack or appetizer. The choice is yours! Key Ingredients To make this green bean recipe, you will need the following key ingredients: Green beans. Green beans are a terrific source of both vitamin K and calcium, making them great for maintaining strong, healthy bones. Feel free to swap